This event has been postponed with proposed dates to be confirmed over the coming weeks. Join in the celebration of Autumn abundance from Amazing South Coast growers and producers and Slow Food Chef from the Swan Valley, Vince Velletri. Vince has curated an eight course Italian degustation luncheon using produce from local growers and producers that […]
DUE TO HEALTH AND SAFETY ISSUES IN THE COMMUNITY, THE LONG TABLE LUNCH HAS BEEN POSTPONED FOR THE TIME BEING. eat | drink | laugh | share | enjoyThis is an immersive experience of the senses, bringing together the essence of the Swan Valley: Delicious food, Fresh produce, Art & Wine. Join our table
Following the Government directions the decision has been made to cancel this year’s Small Farm Field Day.
FINALLY OUR EVENTS ARE BACK!We are returning with a very wintery and cozy event! Learn the art of sausage making with our Convivium leader and Chef from Il Paiolo Catering Vincenzo Velletri Join us on the 9th of August at the Gidgegannup Hall for a hands-on workshop where we will be using the whole pig […]
Come and learn about how to ferment seasonal vegetables with Araluen Hagen from 14K Brewery and vegetables sourced from Locavore Store in Bindoon! This is a very exciting workshop, collaborating with Slow Food Snail of Approval Recipients 14K Brewery and Locavore Store to envisage our GOOD CLEAN FAIR philosophy. The workshop will be a hands-on […]
Slow Food is invited to hold a workshop at Chestnut Brae Farm in beautiful Nannup. Get involved in an Italian Cooking experience Workshop with Slow Food Convivium Leader and renowned Il Paiolo Chef Vincenzo Velletri. What to expect: ï‚· Â How to prepare chestnutsï‚· Â Methods of cookingï‚· Â Enjoy an Italian eating experience Slow Food is organising […]
Join us on October the 4th for a long table dinner, a showcase of Italian, Croatian and Indigenous Cuisine, while enjoying a romantic spring sunset in the Swan Valley. Hosted by the Swan Valley and Eastern Regions Slow Food, in collaboration with Il Paiolo Catering, Maalinup Gallery and Garbin Estate Wines, you will have the […]
Something for Everyone The A Taste of Chittering festival hub at Nesci Estate Wine Farm is the idyllic place to taste, explore and indulge in the Chittering experience. Discover local food, wine, beer and produce, with market stalls, pop-up dining, cooking demonstrations, live music and family entertainment. Meet and learn from local farmers, growers and […]
Come and learn about how to make shrub & chutneys with seasonal fruit and vegetables with Araluen Hagen from 14K Brewery. This is a very exciting workshop, collaborating with Slow Food Snail of Approval Recipients 14K Brewery to envisage our GOOD CLEAN FAIR philosophy. The workshop will be a hands-on experience where you can make your own shrub […]
Happy Terra Madre Day and Festive Season We celebrate TERRA MADREA DAY and the end of year summary with a cozy and scrumptious event! A celebration of local producers and their beautiful produce. Join us on the 10h of December at the Northern Valleys Locavore Store for an evening of celebration of local producers and […]
Slow Food pairs with the Cooperative Research Centre for Honey Bee Products (CRC HBP), the Noongar Land Enterprise Group (NLE) and the Bee Industry Council of WA (BICWA) to organise a celebration of WA’s bee biodiversity, highly valued honey varieties and a reflection on the crucial role of WA’s forestry as an important contributor to […]
Get your tickets there At this year’s Gidgegannup Small Farm Field Day, Slow Food Swan Valley will be focusing on the topic of Food Memory. Food Memory refers to any food-related experience (cooking, picking, foraging, producing etc.) that you may have from the past, which ends up becoming a sort of tradition that reminds you […]
